I couldn't remember where I found it, but thanks to a quick search I tracked down the original source (though according to the comments it actually came from a Stove Top stuffing package). I decided to swap out 1/4 cup of the water for melted butter since it worked out great in the Beer Chicken and Stuffing Bake I made a few months ago.
First I combined ground turkey, stuffing mix, egg, water, and melted butter in a large bowl until well combined.
Then I transferred the mixture to a bread loaf pan.
I baked the meatloaf for 45 minutes.
I sliced the meatloaf once it was done and served it up.
This recipe was so easy and so good! My husband was crazy about it. Next time I think I'll try adding ketchup to the top and maybe even add some beer because I loved it so much in the Beer Chicken and Stuffing Bake. I have no complaints though, and I even shared some with my family who loved it as well. Add some vegetables to the side and you've got an easy and filling dinner.
Turkey & Stuffing Meatloaf Recipe
Ingredients:1 pound ground turkey
1 box stuffing
1 egg
3/4 cup water
1/4 cup butter
Instructions:
Combine ground turkey, stuffing mix, egg, water, and butter in a large bowl. Place mixture in a bread loaf pan and bake at 350 degrees F for 45 minutes.
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